Hospitality Sous Chef

Apply for this job now

Job Description

Job Title: Sous Chef
Location: London
Working Hours: Monday to Friday

Are you a talented and creative Sous Chef with a passion for fine dining and corporate hospitality? We're looking for a skilled Sous Chef to join our culinary team at one of the world's leading financial institutions. This is a unique opportunity to showcase your creativity and expertise in a prestigious setting, delivering exceptional food to staff and clients.

About the Role:As a Sous Chef, you'll play a key role in creating innovative, high-quality dishes using the best seasonal ingredients. Working with a talented team, you'll contribute to the daily operations of a fast-paced kitchen, ensuring every dish reflects excellence and creativity.
What We Offer:
  • Competitive salary
  • Subsidised meals
  • Free gym onsite
  • Contributory pension scheme & wider healthcare benefits
  • Quick access to a Digital GP for you and your family
  • Exclusive discounts on travel, groceries, and entertainment
  • Career growth opportunities through our Career Pathways and MyLearning programmes
  • Free wellness and mindfulness classes
Key Responsibilities:
  • Support the Head Chef in leading the kitchen team
  • Create and execute high-quality, fine dining menus
  • Ensure compliance with food hygiene and health & safety regulations
  • Manage kitchen stock and reduce food waste
  • Mentor and train junior chefs
  • Maintain the highest standards of food presentation and quality
Our Ideal Candidate Will:
  • Have previous experience as a Sous Chef in fine dining or hospitality
  • Be creative and passionate about delivering exceptional food
  • Demonstrate strong leadership and communication skills
  • Thrive in a fast-paced, high-pressure kitchen environment
  • Be organised, with attention to detail
If you're ready to take your culinary career to the next level and work in one of the world's most prestigious financial institutions, apply today!