Chef

Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a flexible role with no late evenings?
Well, we have a job for you!

We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a number of Chefs to work with our team at Magilligan Training Camp, Limavady, BT49 0LP

Please note that this is a temporary zero hour position, meaning shifts per week aren't guaranteed and there is no guarantee of set hours per week.
 

    £11.77 per hour
    Mostly weekend work, some Fridays also.
    Zero hour flexible contract - work as and when required
    Shifts ranging between 5.30am - 6.30pm
    Discounted meals on shift
    Free on site parking
    Free uniform provided
    NEST pension contribution and Life insurance
    Cycle to work / Refer a friend scheme
    Apprenticeship schemes available to help with career progression
    A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!

    You'll be cooking and preparing food ready for breakfast, lunch and dinner service
    Work well as part of a team of chefs, supporting one another and communicating well
    Following recipe cards to prepare, cook and serve a range of meals
    Completing daily paperwork to cover due diligence
    Assisting with deliveries and stock checks
    Placing food orders and maintaining kitchen records
    To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries
    To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.
    Assisting in daily and weekly kitchen deep cleans
    Full knowledge of all menu items served
    Management of production and food levels to ensure minimal wastage
    Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
    Undertake relevant training as required

    Relevant culinary qualification
    Excellent team player and communicator
    A confident chef
    Security checks & DBS required for this role
    Flexibility and the ability to innovate
 

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at  http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.