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Advertisement Details The Head Cook is responsible for all activities in a large kitchen and its surrounds connected with the provision of a catering service. Duties will include: Skilled cooking activities connected with the full range of meals Menu...
Advertisement Details The Kitchen Assistant will undertake, normally under the general direction of a higher graded operative in a kitchen, the preparation, simple cooking, and serving of food. More detail is provided in the Job Profile, Person...
Advertisement Details The Assistant Cook is responsible to a Cook-in-Charge or such other officer as may be determined by the authority, for the preparation and cooking of meals. The Assistant Cook must be competent to deputise for the Cook-in Charge as...