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Your search returned 130 results
We are searching for someone who can tick off all four of these boxes to come and join our team here at Sodexo at LVS Ascot School as a chef de partie. Our chefs at Sodexo are talented, motivated, ambitious, and creative . As you oversee a whole food and...
Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a Chef in Crewe - CW2 5PJ and bring your creative flair to the table. If you are hungry for a thrilling culinary adventure, then we want...
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a flexible role? Well, we have a job for you! We are making a work life...
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a full time role, mainly Monday - Friday with the occasional weekends Well,...
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a role with a level of flexibility, working weekdays and weekends? Well, we...
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a full time role, 5/7? Well, we have a job for you! We are making a work...
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a flexible role with no late evenings? Well, we have a job for you! We are...
We are looking for an outstanding Chef who's passionate about food and wants to make a difference. You'll be working 40 hours a week (7 days a week, including 1 in 2 weekends, 8am to 6pm 4 days a week) at Newham House , creating an excellent experience...
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working...